AWA Program Director Andrew Gunther moderated the discussion, beginning by posing this question to the panelists: “How does such a diversified group have an opinion on the future of agriculture?” Panelists’ responses highlighted the issues that affect all of us, including truth in labeling, fair and scale-appropriate regulation, overuse of antibiotics, environmental pollution and treatment of farm animals and workers.

Speakers also addressed the role of the consumer in ensuring the sustainability of our food system. Morison explained, “Consumers need to get more involved in their communities. You’re not only sustaining farms, but the communities as well.” Kirby commented on the disconnect between consumer expectation and the realities of the food we eat: “When you get your cheap yogurt at the mall you’re not thinking about how now someone can’t use their well water anymore.” Niman encouraged eaters to do their homework, understand the systems they support with their food dollars and offered the following rule of thumb:  “I want all my food to come from farms I want to visit.” Dr. Whisnant agreed, encouraging us to “start from the consumer side and demand change.”

We were honored to host such an accomplished and articulate panel.  Their work is creating a truly sustainable path forward – one that sustains farm families, animals and the communities that depend on them.

For more quotes from the event visit us on Twitter (@AWAapproved). We will be posting video footage soon!

fan

/fæn/  –noun

an enthusiastic devotee, follower, or admirer of a sport, pastime, celebrity, etc.*

Facebook is a forum for us to communicate with our friends and supporters and sometimes to engage in respectful debate. We are pleased that so many of you have become our “fans.”

It is becoming increasingly difficult not to want to delete posts that are insulting or hurtful to the farmers in our program, many of whom are also fans of our Facebook page.  All of our farmers are making a significant difference in changing the face of farming in America.

Part of what we do on Facebook is share facts that will allow consumers to make informed choices. We are a program promoting high-welfare meat, dairy and eggs.  We have a strong following of people who choose to consume these products, but want to assure that the animals were raised with positive welfare.  These consumers understand that these products are safer, healthier and ultimately better for the farmers, animals and the environment.

There have been lively debates between farmers and those who do not eat meat and we welcome respectful debate, however, single line, invective and sometimes ill-informed comments are very unhelpful. Why is this morning’s article “gross?” Why do we need a “dislike” button?

We respectfully request that if you are not a “fan” of what we do, please find another page to become a “fan” of.

We appreciate all of you true fans who are following us, and really enjoy the diversity, but we will have to take steps if our farmers continue to be insulted on this page.

More people supporting AWA farmers means fewer animals raised in confinement and on feedlots.

*dictionary.com